Craig is getting a haircut and I am doing nothing.
Saturday, February 28, 2009
School on a Saturday
Craig is getting a haircut and I am doing nothing.
Thursday, February 26, 2009
London
Our first tourist stop was the British Museum. It is just amazing as you enter this atrium called the Great Court (above photo). It was actually built out from the original building in 2000 so that you can see the old entrance inside this area. The space is wonderful and surrounds the round Reading Room. The words around the top of the Reading Room say "Celebrating the New Millennium".
Note to self and others: Never go to see the Changing of the Guard on a school holiday.
It was a fair amount af pomp and circumstance, but we saw nothing really mainly because we did not arrive three hours earlier (or more) to get an up close and personal view but is was an experience nonetheless. And of course, we'll come back another day.
After this, we headed over to the Natural History Museum. I just want to say that we have never, ever seen a queue as long as the one that came out of the doors of the museum, writhed around the courtyard of the museum and spilled out onto the sidewalk in front of and around the museum. We almost left, but we had timed tickets to enter a Darwin 200 exhibition that we had paid for and Craig really wanted to see. Luckily, the queue moved quickly because it was noon and we were getting hungry. The museum was worth the wait, but it was so packed, it was actually claustrophobic. We opted for the less popular exhibits and plan to return on a hookie day from school.
London notes on the Tube for families:
1. Off-peak day tickets (after 9:30 am) are much cheaper. You really can't get into the Tube until 9:30 if you buy one of these, really.
2. Children 11 and younger ride free with a paying adult.
3. If you have a child with you, enter the Tube through the handicapped turnstile or an attendant will scan his card and admit you both.
4. Kids under 16 can ride the Tube for one pound during off-peak hours (after 9:30 am) for an entire day. Buy tickets from the actual Tube ticket counter - not the automated ticket booth.
5. Zones 1&2 will get you to almost everything you want to sightsee.
Tuesday, February 24, 2009
Evan saves the Day
Sunday, February 22, 2009
Snowdrops and Stepping Back in Time
Craig took Owen on a hike yesterday since it was such beautiful weather. They went to a village called Shipton Oliffe and both he and Owen said it was like stepping back into time. Before I let him tell the story, I am going to note that there are a lot of photos of Owen next to water. We can't seem to keep him away from it!
Hi, this is Craig now. Kris just doesn't understand that being near water was the whole point of the route we chose to walk! We only pick dry routes when she's with us. Owen and I both agree that we should see lots of frogs if we hike a similar route later in the spring. We'll be listening for peepers in the coming weeks. We started our walk at a place called the Frogmill Hotel. It's an ancient mill up near the headwaters of the river Coln outside of Andoversford. The sign says it's been a mill since the 11th century. There is a large complex of buildings, maybe 15, and an old water wheel. It was converted into a hotel, restaraunt/pub, and cottages a few years ago. Unfortunately, the whole place was trashed in the great flood of 2007 and has been closed ever since. It looks like refurbishment is going on and there were lots of signs saying no trespassing, so we didn't explore. Hope it reopens because we'll definitely check it out.
I will post something soon about our long weekend to London, but the kids need to go back to school before I can think straight. Kris
Thursday, February 19, 2009
Aidan in Wonderland
It was an excellent production except for the overall sound quality and I think it rivaled and perhaps bested the Junior Drama Department's production of Toad of Toad Hall at the senior school last term.
(Okay, I know that sounded complicated but in a nutshell at St. Ed's Sr., there are junior and senior drama departments which are based on year - school year 7-9 is jr., 10-13 is sr.)
The entire student body of Year 6 participated and all 60 kids did a great job. I had to scour the thrift shops along our mini High St. which was sort of fun and came up with the required items of a waistcoat and bow tie. He looked spot on as the photo shows. He also had to wear a headpiece but I did not get a photo of him in it mainly because I don't think it was comfortable and once the house lights were down, it was hard to get good photos and video was pretty much impossible. They did have professional videographers and we bought a copy so maybe I can copy some of that for the blog once it arrives.
Saturday, February 14, 2009
Monday, February 9, 2009
Burns Night
On Friday night, Craig and I attended a Burns Night celebration at the Senior School. It was a very culturally enlightening evening and one we won't soon forget. The purpose of Burns Night is to celebrate the birthday of the Scottish poet, Robert "Rabbie" Burns, who is probably most famous for the poem Auld Lang Syne. This year was particularly special because Burns was born 250 years ago on January 25, 1759. The night followed this schedule:Everyone stands as the main course is brought in. This is always a haggis on a large dish. It was brought in by the cook and a whiskey bearer, while a piper "chieftain" played bagpipes and led the way to the host's table, where the haggis was laid down. Everyone was standing as the haggis was paraded around and clapping in time to the music. The chieftain then recited the Address To a Haggis which was a Scottish poem that we couldn't really understand, but he recited it very well. And then the cook, the whiskey bearer and the chieftain all drank a dram of whiskey.
Supper
At the end of the poem, we all proposed a whiskey toast to the haggis and everyone sat down. The main course was, of course, haggis and was served with mashed potatoes (tatties) and mashed neeps (known in England as swede but in Scotland as turnip, or in North America as rutabaga and turnip). A dessert course and cheese course followed. We had cranachan (a mixture of whipped cream, whiskey, honey and fresh raspberries topped with toasted oatmeal) and a lemon trifle and REALLY stinky cheese. The haggis was very good and tasted a lot like scrapple with barley mixed in, kind of like corned beef hash.
Ceilidh Band
After dinner, we danced to a Ceilidh (pronounced "Kayleigh", just like my neice's name!) band who played Celtic music and included a dance teacher who instructed us in the fine art of Scottish country dancing. She organized us for every dance and led us step-by-step. It was exactly like learning how to square dance in seventh grade gym class with Mr. Ross at OLPH.